Fried Shrimp Japanese Recipe
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If you have some leftover rice on hand or are craving of something more exotic try this japanese fried rice recipe.
Shrimp fried rice bean sprouts. Japanese bento boxes often have some fried shrimp included. Easy shrimp fried rice recipe. Fried shrimp also known as ebi fry in japanese is a popular deep fried shrimp.
This may just be my absolute favorite quick and easy shrimp fried rice recipe. Ebi fry is one of the most popular yoshoku dishes. Yoshoku refers to a japanese style western dish which originated during the meiji restoration between 1868 and early 1900.
This dish is commonly made at home but it is also a classic yoshoku or western dish that is often found on the menu of japanese restaurants and cafes. The japanese fried rice recipe below is perfect for 4 people as a side or for 2 people as an entree. Nov 17 2019 explore deborah chesters board japanese fried rice on pinterest.
Its a dish thats impossible to mess up since its made with leftover scraps that are quickly pan fried and lightly seasoned. So simple and so tasty. This is fast comfort food at its best.
Heat the oil in a deep fryer or deep skillet to 375 degrees f 190 degrees c. Fried rice is great as a main entree with salad and saute or it can be served as a side dish along just about anything. Fried rice is something i make every time and i mean every single time i have leftover rice in the house.
Just mix together udon noodles shrimp vegetables and the sauce and you are done within 20 minutes. Dip each shrimp into the flour mixture then into the egg and finally into the panko crumbs to coat. The preparation is similar to tonkatsu and korokke.
See more ideas about cooking recipes recipes cooking. Ebi fry is a japanese fried shrimp made with succulent shrimp coated with panko breadcrumbs and fried till golden brown. Plump and succulent shrimps are crumbed with panko bread crumbs and deep fried.
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