Chinese Rice Toppings Recipe
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We call them toppings as they are often the finishing step in the congee making process and sprinkled on top.
Recipe for fried rice pork. Sizzling rice is used in the restaurant specialty sizzling rice soup where the rice sizzles and crackles when it comes into contact with the hot broth. When it comes to toppings the story is a little bit different for plain rice congee or chinese rice porridge. Sizzling rice also called crispy rice or rice crusts can be made ahead of time store in a sealed container until needed.
See more ideas about recipes food cooking recipes. Then drain the rice and transfer it to the large pot. Add spam and sausage pieces and cook stirring often until golden brown and.
The great thing about this dish is that you cannot really fudge up the rice too bad because the rice at the bottom will take all the heat if you overcook it but even then it becomes a crunchy treat that many people including i love to eat. Nov 4 2012 explore mary joyces board rice toppings on pinterest. Feel free to add your favorite ingredients to the congee.
How to make vegan congee rice and liquid. Start off by measuring 1 cup of jasmine rice and rinsing it once to get rid of some starch from the rice. To serve i add sauces and toppings to give the congee even more flavor and texture.
Claypot rice is very easy to make and the choice of toppings usually range from dried meats salted fishes vegetables and so forth.
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