How To Fried Shrimp Recipe

Make the coating by mixing flour salt pepper and garlic powder in a bowl.

Egg i fried rice. Fried shrimp recipe this recipe is so easy to make resulting in the crispiest fried shrimp. How to fry shrimp. The medium shrimp cook perfectly in the same time that it takes for the coating to turn golden brown and crispy so the best fried shrimp recipe starts with raw shrimp.

Repeat with remaining shrimp bringing oil back to 3700f over medium high heat before adding each batch of shrimp. The spices add a nice heat without it being too overwhelming. Using a wire strainer or slotted spoon remove the shrimp from the oil and transfer to the prepared plate.

When the oil is hot remove one third of the shrimp from the flour mixture shaking off any excess and carefully to the hot oil. Place dredged shrimp in hot oil. Fry until the shrimp are crisp and cooked through about 3 minutes.

How do you make fried shrimp. I dont know about you but sometimes i find making fried foods at home kind of intimidating. Dredge shrimp in flour shake off excess.

Making fried shrimp is all about the crispy coating. Remove with a slotted spoon to a baking sheet lined with paper towels. There are many great ways to cook shrimp and fried shrimp is always a crowd pleaser whether served as a fun appetizer or special main dish.

This fried shrimp recipe is quite simple and includes a cornmeal flour batter that you can make a huge batch of and store away for your future fish fry needs. Heat to 350 degrees f. It can be breaded in many different ways and this recipe calling for an egg and milk soak and then cornmeal and flour coating is a real winner.

Leftover fried shrimp will keep in an airtight container in the refrigerator for 3 4 days. Fry until coating is golden and crisp about 2 minutes. Deep fry until cooked through about 1 minute.

Pour enough oil into heavy large pot to reach depth of 2 inches. Theyre best served immediately. This recipe tastes just shrimp youd order at a restaurant but for a fraction of the price.

However and tend to lose some of. Finally pour some breadcrumbs in a third bowl. Theres the whole dredging process and the sometimes messy frying of the food.

Dip shrimp into eggs then press shrimp into panko. In a large skillet over medium high heat heat 1 tablespoon oil. Turn shrimp over and press into panko again to coat both sides.

Beat some eggs in another bowl. The flavors come together perfectly with a bit of a spicy kick. Whether its grilled shrimp easy sauteed shrimp the copycat bang bang shrimp or this fried shrimp recipe shrimp for the win.

Dip the shrimp first in the flour next in the eggs and last in the breadcrumbs.